This no baking and easy to make tiramisu lets you enjoy a tasty dessert with only a few tools and a night of chilling. You can scale up this recipe to make many individual tiramisu in ramekins or one whole cake to share with the family.
Eggless Matcha Tiramisu
Ingredients
- 1.5 cup heavy cream
- 2 tbsp matcha powder
- 240g mascarpone cheese
- 1/3 cup granulated sugar
- 1 cup espresso
- 4 lady fingers
- Coco powder or matcha powder for dusting
Instructions
- Add whipping cream to a mixing bowl and beat on high speed.
- Add sugar and matcha powder, beat until stiff peaks.
- Add mascarpone cheese and mix.
- Dip a ladyfinger into the espresso until soaked but not soggy.
- Spread 1 to 2 tbsp mascarpone cream into an individual container, split dipped ladyfingers to fit into the container and then place it on top of the mascarpone cream. Repeat by layering the mascarpone cream and ladyfingers.
- Cover with a sheet of plastic wrap and refrigerate overnight.
- To serveDust coco powder or matcha powder on top of the tiramisu using a fine-mesh sieve.