Chicken Pita Wrap

This take on a Greek meal is flavourful and diverse, you can enjoy the wrap wherever you are with the basic ingredient list. You can truly enjoy the flavours of Greece in this wrap. 

Chicken Pita Wrap

Ingredients
  

  • 1.5 lb chicken thigh, diced
  • 1 tbsp dried oregano
  • 4 cloves of garlic, minced
  • 1/4 tsp salt
  • 2 tbsp olive oil

Tzatziki sauce

  • 1 cup greek yogurt
  • 2 cloves of garlic, minced
  • 1 tbsp lemon juice
  • 2 small cucumber, julienne
  • 2 tbsp olive oil
  • Salt to taste

Greek Salad

  • 3 cups tomato
  • 3 cups bell pepper
  • 3 cups cucumber
  • 1/2 tbsp dry oregano
  • 2 tbsp lemon juice
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 1/4 onion, thinly sliced
  • 1 cup feta cheese, crumbled

Instructions
 

  • Cut chicken thigh into small cubes.
  • Marinate chicken with oregano, lemon juice, garlic, salt and pepper.  Once they are mixed, add olive oil.  Marinate for 1 hour.
  • Pan fried chicken until golden brown or until internal temperature reaches 155ºF.

Tzatziki sauce

  • mix all ingredients and set aside.

Greek Salad

  • mix all ingredients and set aside.
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